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Tag Archives: Programs with food
Wednesday, May 4th, 7pm to 9pm
Back by popular demand! Join chocolatier Maria Poirier Brandriff at the library for this memorable and mouthwatering presentation. Maria will discuss the varieties of chocolate available and demonstrate the basics of making chocolate truffles. Samples of her confections will be available. Class size is limited to 50. Sign up at the Information Desk or call 781-769-0200, x222.